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Shimeji White Mushroom

18.00 AED
1 pack
Add To Cart

150g per pack

Total 18.00 AED

All prices include VAT


White Shimeji mushrooms are known for its delicate flavor and toothsome texture. All shimeji mushrooms should be eaten cooked and not raw. When cooked, they develop a mild nutty flavor with a lightly sweet taste. The texture is wonderfully tender yet chewy at the same time.
Product Passport
  • Product Name Shimeji White Mushroom
    Growth location Korea, South
    Nutrients: Vitamin B6, Potassium, Fiber
    Health Benefits: Prevents cardiovascular disease, Boosts the immune system, Enhances digestive health
    Vitamin C: Good Contribution of Vitamin C (4.32 % Daily Value - 3.89 mg/100 g)
    pH Level: Balances Stomach Acid (6.2 pH)
    Farmer: Kinoko Farms
    Harvested: 2019/11
    View Farmer

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