Saffron mongra is one of the purest and most important spices in the Indian culture. It is known for its coloring, flavoring, aromatic and its impressive medicinal properties. The word “saffron” is derived from the Arabic word za’faran, which translates to, “yellow”. Kashmiri Saffron is known worldwide for its incredible benefits. It is used as a spice, a condiment, medicine and a coloring agent.
Storage Tips
Store in a cool and dry place.
Product Passport
Product NameSaffron Mongra
Growth locationIndia, Himalayas
Nutrients: Vitamin A, Vitamin B6, Potassium, Protein Health Benefits: Fights cancer, Boosts mood, Supports weight loss, Antioxidant
Sort: Mongra Farmer: Teeb Saffron Harvested: 2020/11
