Description
Durum wheat semolina pasta, carefully selected from the best grains mainly from Italy and around the world, produced with pure spring water from the Verde River. Slow dried at low temperatures and bronze drawn. Perfect for cooking resistance and toughness. Ideal for holding sauces in simple or more elaborate preparations.
Storage Tips
Should be stored in a cool, dry place like your pantry for up to one year. Preserve freshness by storing dry pasta in an air-tight box or container.
