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Bresaola Punta D'anca

36.90 AED

80g per pack

Total 36.90 AED

Description

Dry-cured beef is produced from chosen cuts of beef legs, expertly processed with a blend of salt and spices. Finely cut slices are bright red and release a delicate and lightly aromatic fragrance.

Storage Tips

It doesn't require refrigeration, but it will continue to dry out. For best results, keep it wrapped in butcher paper and put it in the fridge.
Product Passport
  • Product Name Bresaola Punta D'anca
    Growth location Italy, Chiuro
    Nutrients: Vitamin B1, Sodium, Iron, Manganese, Zinc, Protein
    Health Benefits: Lowers the risk of anemia, Contributes to red blood cell formation, Regulates menstrual cycle
    GMO: FREE( NOT DETECTED ) - Safe for Consumption
    Additives: FREE ( NOT DETECTED ) - Safe for Consumption
    Artificial Colours: FREE ( NOT DETECTED ) - Safe for Consumption
    Artificial Flavours: FREE ( NOT DETECTED ) - Safe for Consumption
    Farmer: Salumificio Sosio
    Harvested: 2021/09
    View Farmer

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