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Quail Eggs

12.00 AED

12pcs per tray

Total 12.00 AED


Quail eggs come from medium-sized birds found in Europe, North Africa, Asia, and the southern United States. They are white and tan with dark brown speckling, and they are smaller than chicken eggs. They are considered a delicacy in many parts of the world, including Asia, Europe, and North America. In Japanese cuisine, they are sometimes used raw or cooked as tamago in sushi and often found in bento lunches.

Storage Tips

Keep Refrigirated.
Product Passport
  • Product Name Quail Eggs
    Growth location Turkey, Kemalpaşa
    Fresh Quail Eggs available online at Vegberry in Dubai, UAE
    Nutrients: Vitamin B2, Vitamin B12, Iron, Selenium, Zinc, Phosphorus, Choline
    Health Benefits: Increased energy, Alleviate symptoms of allergies, Contributes to red blood cell formation, Antioxidant
    GMO: FREE(Not Detected) - Safe for Human Health
    Salmonella enteritidis: FREE(Not Detected) - Safe for Human Health
    Farmer: Kor Yumurta
    Harvested: 2021/10
    View Farmer

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