AGRUPAPULPI farms founded in 1981 by two families of entrepreneurial farmers in order to produce, manipulate, market and distribute fruits and vegetables. A pioneering project, which after four decades, is one of the leading farms in Europe, in the production of vegetables and fruits, especially of their four main varieties: iceberg lettuce, lettuce hearts, broccoli and watermelon.
AGRUPAPULPI farms are a team of more than 1200 workers, their goal is to offer the highest quality fruits and vegetables so that each item is collected as if it came from the final consumer’s own garden.