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Plum tomatoes are oval-shaped and sized tomatoes which were specifically used for preparing sauces and canning. Their breeding is the reason why it is highly flavorful, with high solid content. they are often available most of the year, in varying states of quality.
Plum tomatoes are very fleshy, with fewer seed compartments than many other tomato cultivars. In sauces, the concentrated flavor can enhance the flavor and mouthfeel of the sauce, and because the tomatoes hold their shape well, they tend to do well when canned for future use.