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Sustainable agricultural practices not only protect the environment, but they also expand the Earth’s natural resource base and maintain and improve soil fertility, thus significantly helping tackle any impending future food scarcity issues. The community that partakes in this initiative is growing. Their main commitment ties both the environment as well as the community in a single thread. The idea is to create natural, healthy and safe food options that can be produced with optimal resources. With 90% water saved, 1/4th land used and no-chemicals adopted.